The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
Wildlife (beaver, pine marten, badger, birds and flora galore) at its wildest was what I anticipated and Aigas did not disappoint. The graciousness of out hosts, wildlife writer Sir John Lister-Kaye and Lady Lucy Lister-Kaye was most welcoming. The bright young expert rangers (George, Duncan, Kate, Imogen, Allie, et al) took us on wonderful walks and were expert in locating the various fauna (esp. birds) and views of the glens for us to enjoy. The meals (breakfast, lunch (usually, a packed lunch to take along), tea and dinner were very fine, prepared by Lady Lucy and served in the beautiful home in which they live. The cabins in which the guests stay are nearby and more than adequate.
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traveler2703D
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traveler2703D
Wildlife (beaver, pine marten, badger, birds and flora galore) at its wildest was what I anticipated and Aigas did not disappoint. The graciousness of out hosts, wildlife writer Sir John Lister-Kaye and Lady Lucy Lister-Kaye was most welcoming. The bright young expert rangers (George, Duncan, Kate, Imogen, Allie, et al) took us on wonderful walks and were expert in locating the various fauna (esp. birds) and views of the glens for us to enjoy. The meals (breakfast, lunch (usually, a packed lunch to take along), tea and dinner were very fine, prepared by Lady Lucy and served in the beautiful home in which they live. The cabins in which the guests stay are nearby and more than adequate.
It is the second time that I have been to Aigas and it was even better. The facilities, staff, food and the estate are wonderful. The quality of the food is superb and nothing is too much trouble to cater for specialist dietary requirements. I go for the wildlife and it never fails to captivate. The evening hide for the pine martens is brilliant and has now attracted a badger as a regular visitor. The rangers are well prepared and know where to take you to ensure you maximise on wildlife viewing. Even the highest quality of equipment, in the Swarovski scopes, ensure that you see what is around no matter what the distance. Well done, Aigas. You go from strength to strength in helping to build peopl's appreciation for wildlife and it's great to know that our visits help to contribute to it's conservation.
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Julia D
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Julia D
It is the second time that I have been to Aigas and it was even better. The facilities, staff, food and the estate are wonderful. The quality of the food is superb and nothing is too much trouble to cater for specialist dietary requirements. I go for the wildlife and it never fails to captivate. The evening hide for the pine martens is brilliant and has now attracted a badger as a regular visitor. The rangers are well prepared and know where to take you to ensure you maximise on wildlife viewing. Even the highest quality of equipment, in the Swarovski scopes, ensure that you see what is around no matter what the distance. Well done, Aigas. You go from strength to strength in helping to build peopl's appreciation for wildlife and it's great to know that our visits help to contribute to it's conservation.
We visited Aigas at the beginning of May, and enjoyed an unforgettable week. Everything about our visit was superb, the accomodation (not that we spent much time in it), the cuisine, every meal was a treat, the rangers whose knowledge of not just wild life, but local history, geology, and even an insight into local folk lore. The days we spent out in the company of the rangers were excellent, with many excellent sightings oif wildlife, the most enjoyable being the black grouse lek. Last but not least, our superb hosts, Sir John, Lady Lucy, Hermione & Greg, from the first moment we were made to feel so welcome. Many thanks, Kathy & Rae
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Lakesidersx2
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Lakesidersx2
We visited Aigas at the beginning of May, and enjoyed an unforgettable week. Everything about our visit was superb, the accomodation (not that we spent much time in it), the cuisine, every meal was a treat, the rangers whose knowledge of not just wild life, but local history, geology, and even an insight into local folk lore. The days we spent out in the company of the rangers were excellent, with many excellent sightings oif wildlife, the most enjoyable being the black grouse lek. Last but not least, our superb hosts, Sir John, Lady Lucy, Hermione & Greg, from the first moment we were made to feel so welcome. Many thanks, Kathy & Rae
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