The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
I returned to Aigas for the fourth time for the Monarchs of the Glen programme and it was a wonderful experience in the true sense of the word. I have previously been on the Wildlife Weeks in three different seasons and thoroughly enjoyed them, so thought a programme with a more specific focus would be interesting. Our tour leader, Dr David Dixon, was a pleasure to be with: full of fascinating information about a huge variety of wildlife, well beyond the deer we had gone to see. We had excellent talks from David, Sir John and Jeff Dymond, an experienced deer stalker, that enhanced the sightings we had of red and roe deer enormously. Supporting this was the brilliant Aigas experience: the welcome, the food and the baronial hall in which it's eaten, the comfortable and warm (even when it dropped to minus 4) lodges, the spectacular highland scenery and wildlife on the estate and, of course, the people. They are what really make Aigas the place I go back to again and again. Guests temporarily become part of an extended family and every effort is made to deal with special requests. The rangers are incredibly knowledgable and a pleasure to spend time with; their enthusiasm for what they are showing you is infectious. Anyone who watched Autumnwatch will be aware of the variety of wildlife on the estate - beavers, pine martens, badgers, red squirrels and probably thousands of birds - and the days out cover a variety of different habitats and their inhabitants. A couple of people I've recommended Aigas too have said it looks expensive. It's not a bargain break but once you've paid there's no need (and few opportunities) to spend any more money: all food and drinks with dinner is included. Add to this the expertise of the rangers all day and on several evenings and I think it's worth every penny. On the long train journey back to London, we were trying to think of one thing that would make an Aigas holiday better. The only idea we came up with was more hours in the day so that you could see more - and find some time to sleep!
read moreread less
LondonRuby
×
LondonRuby
I returned to Aigas for the fourth time for the Monarchs of the Glen programme and it was a wonderful experience in the true sense of the word. I have previously been on the Wildlife Weeks in three different seasons and thoroughly enjoyed them, so thought a programme with a more specific focus would be interesting. Our tour leader, Dr David Dixon, was a pleasure to be with: full of fascinating information about a huge variety of wildlife, well beyond the deer we had gone to see. We had excellent talks from David, Sir John and Jeff Dymond, an experienced deer stalker, that enhanced the sightings we had of red and roe deer enormously. Supporting this was the brilliant Aigas experience: the welcome, the food and the baronial hall in which it's eaten, the comfortable and warm (even when it dropped to minus 4) lodges, the spectacular highland scenery and wildlife on the estate and, of course, the people. They are what really make Aigas the place I go back to again and again. Guests temporarily become part of an extended family and every effort is made to deal with special requests. The rangers are incredibly knowledgable and a pleasure to spend time with; their enthusiasm for what they are showing you is infectious. Anyone who watched Autumnwatch will be aware of the variety of wildlife on the estate - beavers, pine martens, badgers, red squirrels and probably thousands of birds - and the days out cover a variety of different habitats and their inhabitants. A couple of people I've recommended Aigas too have said it looks expensive. It's not a bargain break but once you've paid there's no need (and few opportunities) to spend any more money: all food and drinks with dinner is included. Add to this the expertise of the rangers all day and on several evenings and I think it's worth every penny. On the long train journey back to London, we were trying to think of one thing that would make an Aigas holiday better. The only idea we came up with was more hours in the day so that you could see more - and find some time to sleep!
Sir John and Lady Lister-Kaye must be congratulated on creating this unique brand of comfort and wildlife in such a glorious setting. From the moment we arrived and opened the impressive front door to find a sitting room with a blazing fire, no immediate reception staff but guests quietly chatting in the sitting room we realised just how special this is. Almost everyone we met had stayed before, which tells its own tale. Tea arrived quickly, with a warm formal welcome giving us an overwhelming feeling of comfort and anticipation. Our lodge was warm too, all facilities present, surrounded by gardens, huge trees, and at night in October the sound of close-by roaring red deer stags. There were three week-long courses running at once, and for breakfast and supper all of them intermingled. This also works brilliantly as everyone swaps experiences. The food is fantastic, high quality, local, varied. The rangers are outstanding and the planning of the tours impeccable and well-varied according to weather conditions. Not all the set-pieces worked, we failed to see otters and some groups missed out on dolphins. That's wildlife, and this isn't in any sense a zoo. Sightings have to be worked for, and every effort is made to find the desired species. The pine martens performed magnificently. Sheer attention to detail in all aspects makes for a brilliant overall experience and we shall be back when we can. In terms of value-for-money it is just amazing. It is not usually available to the general public on a day basis but book on one of the courses for an unforgettable experience.
read moreread less
Daphne W
×
Daphne W
Sir John and Lady Lister-Kaye must be congratulated on creating this unique brand of comfort and wildlife in such a glorious setting. From the moment we arrived and opened the impressive front door to find a sitting room with a blazing fire, no immediate reception staff but guests quietly chatting in the sitting room we realised just how special this is. Almost everyone we met had stayed before, which tells its own tale. Tea arrived quickly, with a warm formal welcome giving us an overwhelming feeling of comfort and anticipation. Our lodge was warm too, all facilities present, surrounded by gardens, huge trees, and at night in October the sound of close-by roaring red deer stags. There were three week-long courses running at once, and for breakfast and supper all of them intermingled. This also works brilliantly as everyone swaps experiences. The food is fantastic, high quality, local, varied. The rangers are outstanding and the planning of the tours impeccable and well-varied according to weather conditions. Not all the set-pieces worked, we failed to see otters and some groups missed out on dolphins. That's wildlife, and this isn't in any sense a zoo. Sightings have to be worked for, and every effort is made to find the desired species. The pine martens performed magnificently. Sheer attention to detail in all aspects makes for a brilliant overall experience and we shall be back when we can. In terms of value-for-money it is just amazing. It is not usually available to the general public on a day basis but book on one of the courses for an unforgettable experience.
The first thing that struck us was that the friendliness of the staff and hosts was still as good as it had been when we went there some three years ago. Lady Lucy's one wish seemed to be that she wanted our holiday week to be as good as possible and to that end could not do enough for us whether it was a change of menu or the need for an extra pillow. We were there for a garden and wild flower week going out in a small group with a big packed lunch we chose ourselves from a variety of items with a very knowledgeable ranger to help us with local history and names of flowers which they knew the whereabouts of. Sir John added to the mix with a dry sense of humour. It was not all wild flowers as we saw some spectacular scenery, visited private gardens and listened to interesting talks. It seemed that they were there to give you the holiday you want in the way that you want it.
read moreread less
Malcolm L
×
Malcolm L
The first thing that struck us was that the friendliness of the staff and hosts was still as good as it had been when we went there some three years ago. Lady Lucy's one wish seemed to be that she wanted our holiday week to be as good as possible and to that end could not do enough for us whether it was a change of menu or the need for an extra pillow. We were there for a garden and wild flower week going out in a small group with a big packed lunch we chose ourselves from a variety of items with a very knowledgeable ranger to help us with local history and names of flowers which they knew the whereabouts of. Sir John added to the mix with a dry sense of humour. It was not all wild flowers as we saw some spectacular scenery, visited private gardens and listened to interesting talks. It seemed that they were there to give you the holiday you want in the way that you want it.
Contact the office to book
