The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
Comfortable accomodation and excellent food in a superb setting. We were taken out in a minibus every day by young, enthusiastic and incredibly knowledgeable rangers who couldn't do enough for us. The attitude at Aigas is: "If you want anything, just ask". We saw beavers, badgers, wildcats, dolphins and a pine marten, and ccountless birds, but otters and white tailed sea eagles wouldn't cooperate. I was glad I took walking boots as well as trainers. I'm glad I had a camera and a sun hat, and it's well worth hiring Zwarovski binoculars. Agas has come to feel like home, and I shall be back.
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John B
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John B
Comfortable accomodation and excellent food in a superb setting. We were taken out in a minibus every day by young, enthusiastic and incredibly knowledgeable rangers who couldn't do enough for us. The attitude at Aigas is: "If you want anything, just ask". We saw beavers, badgers, wildcats, dolphins and a pine marten, and ccountless birds, but otters and white tailed sea eagles wouldn't cooperate. I was glad I took walking boots as well as trainers. I'm glad I had a camera and a sun hat, and it's well worth hiring Zwarovski binoculars. Agas has come to feel like home, and I shall be back.
A fantastic week. The welcoming speech informs you that you are there as guests of the family and that certainly comes through. All the staff were excellent. The Rangers were very knowledgable, personable and multi-talented (proven at the Ceilidh evening). Our photography course with Laurie Campbell was very instructional and enjoyable. Shame the dolphins did not follow the script but photographing pine martens was a memorable experience and was the same with leaping salmon and trout. Good accommodation, lovely people, the scenic Highlands and to top it all off delicious evening meals in a very grand setting. Thanks to you all.
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RoyandNini
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RoyandNini
A fantastic week. The welcoming speech informs you that you are there as guests of the family and that certainly comes through. All the staff were excellent. The Rangers were very knowledgable, personable and multi-talented (proven at the Ceilidh evening). Our photography course with Laurie Campbell was very instructional and enjoyable. Shame the dolphins did not follow the script but photographing pine martens was a memorable experience and was the same with leaping salmon and trout. Good accommodation, lovely people, the scenic Highlands and to top it all off delicious evening meals in a very grand setting. Thanks to you all.
We spent a week at Aigas as part of a Road Scholar program and had a wonderful experience! The programs were carefully presented by Sir John Lister-Kaye and his carefully selected Rangers. The accommodations were rustic but comfortable and the food, overseen by Lady Lucy Lister-Kaye, was delicious and locally sourced. It was an incredible learning opportunity that we highly recommend. If you want to learn about the history, geology, biology and culture of the Scottish Highlands, you will not find a better way to do so.
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Kathy K
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Kathy K
We spent a week at Aigas as part of a Road Scholar program and had a wonderful experience! The programs were carefully presented by Sir John Lister-Kaye and his carefully selected Rangers. The accommodations were rustic but comfortable and the food, overseen by Lady Lucy Lister-Kaye, was delicious and locally sourced. It was an incredible learning opportunity that we highly recommend. If you want to learn about the history, geology, biology and culture of the Scottish Highlands, you will not find a better way to do so.
Contact the office to book
FULLY BOOKED
2 Places Available
Limited Places Available
