The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
Very very good accomodations. Very very good food. Breakfast: check. Lunch: check. Afternoon tea: check. Starter, main and dessert: check. Brilliant place and beautiful grounds full stop.
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Sam Dunlop
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Sam Dunlop
Very very good accomodations. Very very good food. Breakfast: check. Lunch: check. Afternoon tea: check. Starter, main and dessert: check. Brilliant place and beautiful grounds full stop.
I wasn't sure what to make of Aigas. I knew it had an excellent wildlife reputation but I was rather put off by the prominence in the publicity of the aristocratic owners and their name-dropping connections to royalty etc. I had to dispel these prejudices to book a week's wildlife watching and I'm so glad I did. Not cheap but a great week and excellent customer service, not least from the Lady of the house and the brilliant Aigas rangers, whose local and wildlife knowledge was amazing. Food was great and the log cabin accommodation fine (it was a pleasure not to have TV and only limited internet connection as I immersed myself in the week's wildlife). Aigas staff could never do enough for their guests. Many other establishments could learn about customer service from them.
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JollyGreenGiant
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JollyGreenGiant
I wasn't sure what to make of Aigas. I knew it had an excellent wildlife reputation but I was rather put off by the prominence in the publicity of the aristocratic owners and their name-dropping connections to royalty etc. I had to dispel these prejudices to book a week's wildlife watching and I'm so glad I did. Not cheap but a great week and excellent customer service, not least from the Lady of the house and the brilliant Aigas rangers, whose local and wildlife knowledge was amazing. Food was great and the log cabin accommodation fine (it was a pleasure not to have TV and only limited internet connection as I immersed myself in the week's wildlife). Aigas staff could never do enough for their guests. Many other establishments could learn about customer service from them.
My sister and I joined the Highland House Party on the last week of the 2011 programme. Although the weather was wet and windy, the warmth of the hospitality was superb. The 7 young rangers were outstanding - kind, caring, enthusiastic and very knowledgeable about the history, flora and fauna of the area. Our days were full and varied, and the food - all locally sourced - was excellent. When we left we felt that we had become part of the Lister-Kaye family! We can't wait to return. The ceilidh on the final evening just rubber-stamped' a truly memorable week. I am now re-reading Sir John's books, and have already used some of Lady Lucy's recipes!
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pennyward
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pennyward
My sister and I joined the Highland House Party on the last week of the 2011 programme. Although the weather was wet and windy, the warmth of the hospitality was superb. The 7 young rangers were outstanding - kind, caring, enthusiastic and very knowledgeable about the history, flora and fauna of the area. Our days were full and varied, and the food - all locally sourced - was excellent. When we left we felt that we had become part of the Lister-Kaye family! We can't wait to return. The ceilidh on the final evening just rubber-stamped' a truly memorable week. I am now re-reading Sir John's books, and have already used some of Lady Lucy's recipes!