The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
I stayed at Aigas for 7 nights. nothing was too much trouble for Sir John and Lady Lucy Lister-Kaye. All the rangers are highly motivated, doing a job they love. Where else can you see beaver kits, otters,eagles and buzzards, dissect owl pellets, track badgers, wait for hours for pine martins, and identify moths. An Eco dolphin boat trip was also included. The food is second to none, and included breakfast, lunch, afternoon tea and a 3 course evening meal. All the staff were friendly. The accomodation was very clean in log cabins, with private bathroom and kitchenette. highly recommended to any bird/wildlife enthusiast.
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tina62a
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tina62a
I stayed at Aigas for 7 nights. nothing was too much trouble for Sir John and Lady Lucy Lister-Kaye. All the rangers are highly motivated, doing a job they love. Where else can you see beaver kits, otters,eagles and buzzards, dissect owl pellets, track badgers, wait for hours for pine martins, and identify moths. An Eco dolphin boat trip was also included. The food is second to none, and included breakfast, lunch, afternoon tea and a 3 course evening meal. All the staff were friendly. The accomodation was very clean in log cabins, with private bathroom and kitchenette. highly recommended to any bird/wildlife enthusiast.
Aigas Field Centre is the creation of Sir John and Lady Lucy Lister-Kaye, and what a creation it is. It is a combination of love of the land and love of place, natural habitat restoration, and education. It is done with a passion that is contagious, and it is done well. The week is spent on the grounds of the Field Centre in cabins that are quite comfortable. Many cabins have two bedrooms separated by a common room and kitchen that encourages visiting. Each bedroom has two comfortable beds and a bathroom with tub and shower. Meals are taken at the main Estate House in the large common room. Lucy Lister-Kaye is the consummate hostess who makes everyone feel at home. She is also a superb cook who overseas the kitchen. She also helps to serve and makes certain that everyone's needs are met. That applies to those of us who have special dietary needs. Each day is spent in some sort of activity that took us around the grounds or the countryside, to acquaint us with the flora and fauna, the issues of reforestation and conservation, and return of wildlife species, or the history of human life on the land and in the country. My wife and I had the most amazing and wonderful week. We thoroughly enjoyed meeting the others in our group, each one accomplished in some way and each one interesting. Hikes were with experienced ranger guides and at a pace that we all could handle, and were interspersed with stops to observe and talk about what we saw. My wife and I plan to return for another Aigas program.
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Robert G
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Robert G
Aigas Field Centre is the creation of Sir John and Lady Lucy Lister-Kaye, and what a creation it is. It is a combination of love of the land and love of place, natural habitat restoration, and education. It is done with a passion that is contagious, and it is done well. The week is spent on the grounds of the Field Centre in cabins that are quite comfortable. Many cabins have two bedrooms separated by a common room and kitchen that encourages visiting. Each bedroom has two comfortable beds and a bathroom with tub and shower. Meals are taken at the main Estate House in the large common room. Lucy Lister-Kaye is the consummate hostess who makes everyone feel at home. She is also a superb cook who overseas the kitchen. She also helps to serve and makes certain that everyone's needs are met. That applies to those of us who have special dietary needs. Each day is spent in some sort of activity that took us around the grounds or the countryside, to acquaint us with the flora and fauna, the issues of reforestation and conservation, and return of wildlife species, or the history of human life on the land and in the country. My wife and I had the most amazing and wonderful week. We thoroughly enjoyed meeting the others in our group, each one accomplished in some way and each one interesting. Hikes were with experienced ranger guides and at a pace that we all could handle, and were interspersed with stops to observe and talk about what we saw. My wife and I plan to return for another Aigas program.
This was our first Road Scholar trip and we have already put a deposit down on our next trip. I particularly liked the small group model, even though this "small group" consisted of 32 people - a nice mix of former professions and interests. The Aigas Field Center and Rangers were welcoming. Everyone was personable and well informed. The food was spectacular. There was a good balance of activities. The Road Scholar model was indeed "value added" beyond what I could have planned myself.
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SuzanneLaX
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SuzanneLaX
This was our first Road Scholar trip and we have already put a deposit down on our next trip. I particularly liked the small group model, even though this "small group" consisted of 32 people - a nice mix of former professions and interests. The Aigas Field Center and Rangers were welcoming. Everyone was personable and well informed. The food was spectacular. There was a good balance of activities. The Road Scholar model was indeed "value added" beyond what I could have planned myself.
Contact the office to book
