The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
Did a silent auction bid for Marie Curie and won. Was a bit apprehensive going on my own but totally loved it. Staff were fantastic and food was excellent. I was lucky enough to stay in the house. Great suite and bath was fandabbydosie.
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Kathleen L
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Kathleen L
Did a silent auction bid for Marie Curie and won. Was a bit apprehensive going on my own but totally loved it. Staff were fantastic and food was excellent. I was lucky enough to stay in the house. Great suite and bath was fandabbydosie.
Aigas Field Centre is the creation of Sir John and Lady Lucy Lister-Kaye, and what a creation it is. It is a combination of love of the land and love of place, natural habitat restoration, and education. It is done with a passion that is contagious, and it is done well. The week is spent on the grounds of the Field Centre in cabins that are quite comfortable. Many cabins have two bedrooms separated by a common room and kitchen that encourages visiting. Each bedroom has two comfortable beds and a bathroom with tub and shower. Meals are taken at the main Estate House in the large common room. Lucy Lister-Kaye is the consummate hostess who makes everyone feel at home. She is also a superb cook who overseas the kitchen. She also helps to serve and makes certain that everyone's needs are met. That applies to those of us who have special dietary needs. Each day is spent in some sort of activity that took us around the grounds or the countryside, to acquaint us with the flora and fauna, the issues of reforestation and conservation, and return of wildlife species, or the history of human life on the land and in the country. My wife and I had the most amazing and wonderful week. We thoroughly enjoyed meeting the others in our group, each one accomplished in some way and each one interesting. Hikes were with experienced ranger guides and at a pace that we all could handle, and were interspersed with stops to observe and talk about what we saw. My wife and I plan to return for another Aigas program.
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Robert G
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Robert G
Aigas Field Centre is the creation of Sir John and Lady Lucy Lister-Kaye, and what a creation it is. It is a combination of love of the land and love of place, natural habitat restoration, and education. It is done with a passion that is contagious, and it is done well. The week is spent on the grounds of the Field Centre in cabins that are quite comfortable. Many cabins have two bedrooms separated by a common room and kitchen that encourages visiting. Each bedroom has two comfortable beds and a bathroom with tub and shower. Meals are taken at the main Estate House in the large common room. Lucy Lister-Kaye is the consummate hostess who makes everyone feel at home. She is also a superb cook who overseas the kitchen. She also helps to serve and makes certain that everyone's needs are met. That applies to those of us who have special dietary needs. Each day is spent in some sort of activity that took us around the grounds or the countryside, to acquaint us with the flora and fauna, the issues of reforestation and conservation, and return of wildlife species, or the history of human life on the land and in the country. My wife and I had the most amazing and wonderful week. We thoroughly enjoyed meeting the others in our group, each one accomplished in some way and each one interesting. Hikes were with experienced ranger guides and at a pace that we all could handle, and were interspersed with stops to observe and talk about what we saw. My wife and I plan to return for another Aigas program.
I stayed at the Aigas Field Centre for a week with a foray from the Audubon Naturalist Society. I'd read books by Sir John Lister-Kaye and had been in Scotland before, so I had high hopes, but this place topped them all. The young Rangers who took us out each day knew all the birds, the mammals, and the geology. Beauty was everywhere, on the grounds of the House of Aigas and in the lovely Highlands country. I loved the focus on the landscape and the environment; I loved the historical aspects. I loved seeing the Scottish wildcats, red grouse, and a golden eagle feeding a weasel to its chicks. And I loved Sir John reading us "bedtime stories." Walking around the loch at Aigas with Warwick was a treat. Seeing the site of The Lord of the Isles on the Isle of Islay was a treat.The food, under the direction of Lady Lucy, was wonderful, and the solicitude for guest comfort was genuine and on-going. I'm now hoping I can return some day!
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cnabors2015
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cnabors2015
I stayed at the Aigas Field Centre for a week with a foray from the Audubon Naturalist Society. I'd read books by Sir John Lister-Kaye and had been in Scotland before, so I had high hopes, but this place topped them all. The young Rangers who took us out each day knew all the birds, the mammals, and the geology. Beauty was everywhere, on the grounds of the House of Aigas and in the lovely Highlands country. I loved the focus on the landscape and the environment; I loved the historical aspects. I loved seeing the Scottish wildcats, red grouse, and a golden eagle feeding a weasel to its chicks. And I loved Sir John reading us "bedtime stories." Walking around the loch at Aigas with Warwick was a treat. Seeing the site of The Lord of the Isles on the Isle of Islay was a treat.The food, under the direction of Lady Lucy, was wonderful, and the solicitude for guest comfort was genuine and on-going. I'm now hoping I can return some day!