The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
We spent two lovely weeks in August at Aigas House and Field Center on a Road Scholar Tour, exploring the Scottish Highlands, a wonderfully rich experience that exceeded all our expectations. We hiked in gorgeous glens and moorlands, watched dolphins leaping alongside us in the Moray Firth, and spent quiet time in Aigas's nature "hides" at nightfall, watching for badgers, pine martens and beaver to appear. We visited castles and learned about their dramatic histories, and enjoyed hearing the Aigas Rangers recount local lore and anecdotes while teaching us about Highlands flora, fauna and geology, which they so obviously love. We were treated to a house tour and tea at historic Arniston House hosted by the lady of the house and her daughter. We visited with a local crofter who brought us into her home and told us about her family's 75 years on the land, highlighted by a visit to her beautiful flower and vegetable garden overlooking cattle grazing on rolling pastures. We learned about Aigas's inspiring efforts, led by Sir John Lister-Kaye and the Aigas Rangers, helping to restore native wildlife species and habitats in collaboration with the Scottish National Trust and non-profits such as Trees For Life, an organization that painstakingly nurtures native seedling trees for Highlands reforestation projects. Lady Lucy and her Aigas staff provided for our every need with warm personal attention, gracious hospitality and wonderful cuisine. Lady Lucy's guided tour of the Aigas house and gardens were a highlight of our stay. We were inspired, awed and enchanted, and fell in love with this place and the people we met. We hope to visit again soon.
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Lois E
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Lois E
We spent two lovely weeks in August at Aigas House and Field Center on a Road Scholar Tour, exploring the Scottish Highlands, a wonderfully rich experience that exceeded all our expectations. We hiked in gorgeous glens and moorlands, watched dolphins leaping alongside us in the Moray Firth, and spent quiet time in Aigas's nature "hides" at nightfall, watching for badgers, pine martens and beaver to appear. We visited castles and learned about their dramatic histories, and enjoyed hearing the Aigas Rangers recount local lore and anecdotes while teaching us about Highlands flora, fauna and geology, which they so obviously love. We were treated to a house tour and tea at historic Arniston House hosted by the lady of the house and her daughter. We visited with a local crofter who brought us into her home and told us about her family's 75 years on the land, highlighted by a visit to her beautiful flower and vegetable garden overlooking cattle grazing on rolling pastures. We learned about Aigas's inspiring efforts, led by Sir John Lister-Kaye and the Aigas Rangers, helping to restore native wildlife species and habitats in collaboration with the Scottish National Trust and non-profits such as Trees For Life, an organization that painstakingly nurtures native seedling trees for Highlands reforestation projects. Lady Lucy and her Aigas staff provided for our every need with warm personal attention, gracious hospitality and wonderful cuisine. Lady Lucy's guided tour of the Aigas house and gardens were a highlight of our stay. We were inspired, awed and enchanted, and fell in love with this place and the people we met. We hope to visit again soon.
From start to finish, the week's course was excellent: the wonderfully warm Aigas welcome from Sir John and Lady Lucy and their team, the delicious food, comfortable accommodation and, of course, the prime reason for booking this particular course - Laurie Campbell's excellent tuition. I learnt a lot in a variety of wildlife locations and in a very relaxing environment. It was my third visit to Aigas and I hope there will be other opportunities to return - one day the Aigas badgers will put in an appearance for me!
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Reikibid
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Reikibid
From start to finish, the week's course was excellent: the wonderfully warm Aigas welcome from Sir John and Lady Lucy and their team, the delicious food, comfortable accommodation and, of course, the prime reason for booking this particular course - Laurie Campbell's excellent tuition. I learnt a lot in a variety of wildlife locations and in a very relaxing environment. It was my third visit to Aigas and I hope there will be other opportunities to return - one day the Aigas badgers will put in an appearance for me!
My sister and I joined the Highland House Party on the last week of the 2011 programme. Although the weather was wet and windy, the warmth of the hospitality was superb. The 7 young rangers were outstanding - kind, caring, enthusiastic and very knowledgeable about the history, flora and fauna of the area. Our days were full and varied, and the food - all locally sourced - was excellent. When we left we felt that we had become part of the Lister-Kaye family! We can't wait to return. The ceilidh on the final evening just rubber-stamped' a truly memorable week. I am now re-reading Sir John's books, and have already used some of Lady Lucy's recipes!
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pennyward
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pennyward
My sister and I joined the Highland House Party on the last week of the 2011 programme. Although the weather was wet and windy, the warmth of the hospitality was superb. The 7 young rangers were outstanding - kind, caring, enthusiastic and very knowledgeable about the history, flora and fauna of the area. Our days were full and varied, and the food - all locally sourced - was excellent. When we left we felt that we had become part of the Lister-Kaye family! We can't wait to return. The ceilidh on the final evening just rubber-stamped' a truly memorable week. I am now re-reading Sir John's books, and have already used some of Lady Lucy's recipes!