Programmes By Date - Aigas Field Centre

I spent 4 nights at Aigas with a day out with rangers and an early morning trip to try and see otters whilst there. Firstly Covid-19 related issues. The preventative steps have been well thought out. As well as comprehensive cleaning of rooms staff wear masks at all times as do guests when moving indoors or in vehicles. Hand sanitiser is Seating for dinner is socially distanced. I stayed in a lodge which was clean, warm and comfortable. Lots of space for a couple and would be fine for a family group of 4 (2 bedrooms). The house has lots of space and I enjoyed a simple breakfast (fruit, porridge, toast and local honey or preserves). The 3 course dinners were varied and well cooked. The grounds are tremendous for those interested in photography or wildlife. Several very comfortable hides are available and set up for different species. I got lovely opportunities to photograph red squirrels, pine martens, badgers and various birds. Unfortunately otters and beavers (resident in the loch) avoided me. Staff are friendly and knowledgable. Sir John, Lady Lucy and Hermione all welcoming, The rangers very well organised and fun to be with for trips - I learnt a lot about wildlife, geography and local history. There are a students on placement for the year who are also happy to chat with guests. Overall I was very impressed with the set-up, welcome and organisation especially at a time when so many challenges have been posed by Covid and related changes in laws and regulations.
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mfhunter

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mfhunter

I spent 4 nights at Aigas with a day out with rangers and an early morning trip to try and see otters whilst there. Firstly Covid-19 related issues. The preventative steps have been well thought out. As well as comprehensive cleaning of rooms staff wear masks at all times as do guests when moving indoors or in vehicles. Hand sanitiser is Seating for dinner is socially distanced. I stayed in a lodge which was clean, warm and comfortable. Lots of space for a couple and would be fine for a family group of 4 (2 bedrooms). The house has lots of space and I enjoyed a simple breakfast (fruit, porridge, toast and local honey or preserves). The 3 course dinners were varied and well cooked. The grounds are tremendous for those interested in photography or wildlife. Several very comfortable hides are available and set up for different species. I got lovely opportunities to photograph red squirrels, pine martens, badgers and various birds. Unfortunately otters and beavers (resident in the loch) avoided me. Staff are friendly and knowledgable. Sir John, Lady Lucy and Hermione all welcoming, The rangers very well organised and fun to be with for trips - I learnt a lot about wildlife, geography and local history. There are a students on placement for the year who are also happy to chat with guests. Overall I was very impressed with the set-up, welcome and organisation especially at a time when so many challenges have been posed by Covid and related changes in laws and regulations.
It is the second time that I have been to Aigas and it was even better. The facilities, staff, food and the estate are wonderful. The quality of the food is superb and nothing is too much trouble to cater for specialist dietary requirements. I go for the wildlife and it never fails to captivate. The evening hide for the pine martens is brilliant and has now attracted a badger as a regular visitor. The rangers are well prepared and know where to take you to ensure you maximise on wildlife viewing. Even the highest quality of equipment, in the Swarovski scopes, ensure that you see what is around no matter what the distance. Well done, Aigas. You go from strength to strength in helping to build peopl's appreciation for wildlife and it's great to know that our visits help to contribute to it's conservation.
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Julia D

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Julia D

It is the second time that I have been to Aigas and it was even better. The facilities, staff, food and the estate are wonderful. The quality of the food is superb and nothing is too much trouble to cater for specialist dietary requirements. I go for the wildlife and it never fails to captivate. The evening hide for the pine martens is brilliant and has now attracted a badger as a regular visitor. The rangers are well prepared and know where to take you to ensure you maximise on wildlife viewing. Even the highest quality of equipment, in the Swarovski scopes, ensure that you see what is around no matter what the distance. Well done, Aigas. You go from strength to strength in helping to build peopl's appreciation for wildlife and it's great to know that our visits help to contribute to it's conservation.
We were impressed by the tranquil beauty of the Aigas property, a carefully restored Victorian estate and gardens. On our arrival, we received a warm greeting by the owners, Sir John and Lady Lucinda Lister-Kaye and their professional team of highly trained, good-humoured rangers. The delicious, plentiful meals and afternoon tea in the Great Hall of their mansion were wonderful; however, what we most appreciated was their commitment to enhance our knowledge of conservation, environmental issues, and the native wildlife and flora. The day trips afforded us a marvellous opportunity to learn about the geology and history of the Highlands. These were enhanced by evening lectures by Sir John and his team; visits to the blinds to see the badgers, re-introduced European beavers, and rare Scottish wildcats. We also enjoyed Sir John's historical house tour, the traditional music, and a magical evening of story telling. Perhaps our best day was spent with Sir John's son, Warwick, who normally devotes his time to managing Aigas. His knowledge of the local wildflowers, birds, and mammals in the nearby lochs and hills was astonishing: we watched golden eagles circling above the mountain summits; we saw the silhouettes of, native red deer stags on the hilltops, and watched peregrine falcon juveniles try their wings by targeting a fleeing kestral. We particularly appreciated the Aigas team's passion and commitment to environmental education, as well as their sensitivity and concern for people and this vulnerable planet. I admire their ethics, generosity and kindness toward their guests. We intend to return to this top calibre facility, which exceeded all of our expectations.
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Laura288

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Laura288

We were impressed by the tranquil beauty of the Aigas property, a carefully restored Victorian estate and gardens. On our arrival, we received a warm greeting by the owners, Sir John and Lady Lucinda Lister-Kaye and their professional team of highly trained, good-humoured rangers. The delicious, plentiful meals and afternoon tea in the Great Hall of their mansion were wonderful; however, what we most appreciated was their commitment to enhance our knowledge of conservation, environmental issues, and the native wildlife and flora. The day trips afforded us a marvellous opportunity to learn about the geology and history of the Highlands. These were enhanced by evening lectures by Sir John and his team; visits to the blinds to see the badgers, re-introduced European beavers, and rare Scottish wildcats. We also enjoyed Sir John's historical house tour, the traditional music, and a magical evening of story telling. Perhaps our best day was spent with Sir John's son, Warwick, who normally devotes his time to managing Aigas. His knowledge of the local wildflowers, birds, and mammals in the nearby lochs and hills was astonishing: we watched golden eagles circling above the mountain summits; we saw the silhouettes of, native red deer stags on the hilltops, and watched peregrine falcon juveniles try their wings by targeting a fleeing kestral. We particularly appreciated the Aigas team's passion and commitment to environmental education, as well as their sensitivity and concern for people and this vulnerable planet. I admire their ethics, generosity and kindness toward their guests. We intend to return to this top calibre facility, which exceeded all of our expectations.