Programmes By Date - Aigas Field Centre

This is an outstanding center for the exploration of the wildlife of the highland. The rangers that escort the parties out daily are very knowledgable and well versed in their roles. To top this there is comfortable accommodation and stunningly good food. The location has its own Loch with beavers and Highland wildcats. Both are part of a major conservation projects to save and nurture these species. The whole adventure is a credit to Sir John Lister-Kaye and Lady Lucy Lister-Kaye. I will return next year.
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Harold B

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Harold B

This is an outstanding center for the exploration of the wildlife of the highland. The rangers that escort the parties out daily are very knowledgable and well versed in their roles. To top this there is comfortable accommodation and stunningly good food. The location has its own Loch with beavers and Highland wildcats. Both are part of a major conservation projects to save and nurture these species. The whole adventure is a credit to Sir John Lister-Kaye and Lady Lucy Lister-Kaye. I will return next year.
This was our 3rd visit to Aigas. We stayed in a warm, comfortable wooden lodge complete with bathroom and kitchenette, which had a fridge and drink making facilities. There was a lounge within the lodge but we didn't have time to use it. Our meals were taken together in the House of Aigas a Victorian Hunting lodge. The food was great. Although a set menu for each day, any special diet requirements were catered for. My vegetarian food was very good and I particularly enjoyed the vegetarian Haggis. My husband enjoyed all of his 'set' menu, eating every scrap. Lady Lucy Lister-Kaye is lovely, down to earth and very charming. She supervised the meals and even served the porridge several mornings. The food was plentiful and the 4.30pm daily tea and home made cake was very popular. This was also provided on field trips which were not expected to return to Aigas in time. Each Aigias week can have several themed holidays running at once. I did Laurie Campbell's Photography master class. Which allowed a total of 6 guests on the course. With his 30yrs as a leading Scottish Wildlife Photographer, he is a Master of his subject. I have done 2 previous, more basic Laurie courses at Aigas and whatever your skill levels, you will learn plenty from him and get some cracking photographs! While I was doing this course, my husband was doing 'Monarchs of the Glen'. We have both done this on a previous holiday and he still enjoyed it. His guest guide was Dr. David Dixon, who is a lovely, friendly chap and a fountain of knowledge about anything to do with wildlife. The Wildlife is great. The Aigas Loch has its own Beaver family. These are nocturnal and although they could be seen briefly, going back to their lodge at day break, the viewsof them are much better on a Spring holiday. The comfortable, warm hides at Aigas gave splendid views of pinemartin and badger and the spot light allows you to get photographs from the hides. The friendly, highly trained rangers who accompany you on the field trips are good at spotting wildlife and we saw all the iconic Scottish wildlife like red deer, golden eagles and feral goats. Laurie took our group to the Caingorms one day and we spent hours with the reindeer herd taking photographs. They are such gentle animals. We have previously stayed at Aigas for 2 weeks each holiday, this year we only stayed one week, spending the first week on Mull (also very good for wild life) I cannot say whether Spring or Autumn is the best time to go to Aigas. We have stayed both. Spring has the advantage of longer day light hours to view the wild life, but October has the lovely autumn colours. We haven't had midges at either of these times I am glad to say. Will be happy to go again. Although the prices may look a little expensive, everything is included and I feel well worth the money.
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Lynne H

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Lynne H

This was our 3rd visit to Aigas. We stayed in a warm, comfortable wooden lodge complete with bathroom and kitchenette, which had a fridge and drink making facilities. There was a lounge within the lodge but we didn't have time to use it. Our meals were taken together in the House of Aigas a Victorian Hunting lodge. The food was great. Although a set menu for each day, any special diet requirements were catered for. My vegetarian food was very good and I particularly enjoyed the vegetarian Haggis. My husband enjoyed all of his 'set' menu, eating every scrap. Lady Lucy Lister-Kaye is lovely, down to earth and very charming. She supervised the meals and even served the porridge several mornings. The food was plentiful and the 4.30pm daily tea and home made cake was very popular. This was also provided on field trips which were not expected to return to Aigas in time. Each Aigias week can have several themed holidays running at once. I did Laurie Campbell's Photography master class. Which allowed a total of 6 guests on the course. With his 30yrs as a leading Scottish Wildlife Photographer, he is a Master of his subject. I have done 2 previous, more basic Laurie courses at Aigas and whatever your skill levels, you will learn plenty from him and get some cracking photographs! While I was doing this course, my husband was doing 'Monarchs of the Glen'. We have both done this on a previous holiday and he still enjoyed it. His guest guide was Dr. David Dixon, who is a lovely, friendly chap and a fountain of knowledge about anything to do with wildlife. The Wildlife is great. The Aigas Loch has its own Beaver family. These are nocturnal and although they could be seen briefly, going back to their lodge at day break, the viewsof them are much better on a Spring holiday. The comfortable, warm hides at Aigas gave splendid views of pinemartin and badger and the spot light allows you to get photographs from the hides. The friendly, highly trained rangers who accompany you on the field trips are good at spotting wildlife and we saw all the iconic Scottish wildlife like red deer, golden eagles and feral goats. Laurie took our group to the Caingorms one day and we spent hours with the reindeer herd taking photographs. They are such gentle animals. We have previously stayed at Aigas for 2 weeks each holiday, this year we only stayed one week, spending the first week on Mull (also very good for wild life) I cannot say whether Spring or Autumn is the best time to go to Aigas. We have stayed both. Spring has the advantage of longer day light hours to view the wild life, but October has the lovely autumn colours. We haven't had midges at either of these times I am glad to say. Will be happy to go again. Although the prices may look a little expensive, everything is included and I feel well worth the money.
We were impressed by the tranquil beauty of the Aigas property, a carefully restored Victorian estate and gardens. On our arrival, we received a warm greeting by the owners, Sir John and Lady Lucinda Lister-Kaye and their professional team of highly trained, good-humoured rangers. The delicious, plentiful meals and afternoon tea in the Great Hall of their mansion were wonderful; however, what we most appreciated was their commitment to enhance our knowledge of conservation, environmental issues, and the native wildlife and flora. The day trips afforded us a marvellous opportunity to learn about the geology and history of the Highlands. These were enhanced by evening lectures by Sir John and his team; visits to the blinds to see the badgers, re-introduced European beavers, and rare Scottish wildcats. We also enjoyed Sir John's historical house tour, the traditional music, and a magical evening of story telling. Perhaps our best day was spent with Sir John's son, Warwick, who normally devotes his time to managing Aigas. His knowledge of the local wildflowers, birds, and mammals in the nearby lochs and hills was astonishing: we watched golden eagles circling above the mountain summits; we saw the silhouettes of, native red deer stags on the hilltops, and watched peregrine falcon juveniles try their wings by targeting a fleeing kestral. We particularly appreciated the Aigas team's passion and commitment to environmental education, as well as their sensitivity and concern for people and this vulnerable planet. I admire their ethics, generosity and kindness toward their guests. We intend to return to this top calibre facility, which exceeded all of our expectations.
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Laura288

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Laura288

We were impressed by the tranquil beauty of the Aigas property, a carefully restored Victorian estate and gardens. On our arrival, we received a warm greeting by the owners, Sir John and Lady Lucinda Lister-Kaye and their professional team of highly trained, good-humoured rangers. The delicious, plentiful meals and afternoon tea in the Great Hall of their mansion were wonderful; however, what we most appreciated was their commitment to enhance our knowledge of conservation, environmental issues, and the native wildlife and flora. The day trips afforded us a marvellous opportunity to learn about the geology and history of the Highlands. These were enhanced by evening lectures by Sir John and his team; visits to the blinds to see the badgers, re-introduced European beavers, and rare Scottish wildcats. We also enjoyed Sir John's historical house tour, the traditional music, and a magical evening of story telling. Perhaps our best day was spent with Sir John's son, Warwick, who normally devotes his time to managing Aigas. His knowledge of the local wildflowers, birds, and mammals in the nearby lochs and hills was astonishing: we watched golden eagles circling above the mountain summits; we saw the silhouettes of, native red deer stags on the hilltops, and watched peregrine falcon juveniles try their wings by targeting a fleeing kestral. We particularly appreciated the Aigas team's passion and commitment to environmental education, as well as their sensitivity and concern for people and this vulnerable planet. I admire their ethics, generosity and kindness toward their guests. We intend to return to this top calibre facility, which exceeded all of our expectations.