The Aigas season begins in April and will finish in October. We are running more programmes than ever to cater for a wide variety of interests. If your holiday with us is dependant on dates, please search the calendar below to find out what is on during your preferred dates. Alternatively, you might like to look at a tailormade holiday and create your own itinerary.
For enquiries about the upcoming season, or an existing booking this year, please contact the office for more information. We may have some availability this summer which is not shown here.
Please note that programmes that are fully booked will not be shown in this calendar. If you wish to enquire about a fully booked programme, please contact the office.
Click on the programme name below to see full details and book.
I stayed at the Aigas Field Centre for a week with a foray from the Audubon Naturalist Society. I'd read books by Sir John Lister-Kaye and had been in Scotland before, so I had high hopes, but this place topped them all. The young Rangers who took us out each day knew all the birds, the mammals, and the geology. Beauty was everywhere, on the grounds of the House of Aigas and in the lovely Highlands country. I loved the focus on the landscape and the environment; I loved the historical aspects. I loved seeing the Scottish wildcats, red grouse, and a golden eagle feeding a weasel to its chicks. And I loved Sir John reading us "bedtime stories." Walking around the loch at Aigas with Warwick was a treat. Seeing the site of The Lord of the Isles on the Isle of Islay was a treat.The food, under the direction of Lady Lucy, was wonderful, and the solicitude for guest comfort was genuine and on-going. I'm now hoping I can return some day!
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cnabors2015
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cnabors2015
I stayed at the Aigas Field Centre for a week with a foray from the Audubon Naturalist Society. I'd read books by Sir John Lister-Kaye and had been in Scotland before, so I had high hopes, but this place topped them all. The young Rangers who took us out each day knew all the birds, the mammals, and the geology. Beauty was everywhere, on the grounds of the House of Aigas and in the lovely Highlands country. I loved the focus on the landscape and the environment; I loved the historical aspects. I loved seeing the Scottish wildcats, red grouse, and a golden eagle feeding a weasel to its chicks. And I loved Sir John reading us "bedtime stories." Walking around the loch at Aigas with Warwick was a treat. Seeing the site of The Lord of the Isles on the Isle of Islay was a treat.The food, under the direction of Lady Lucy, was wonderful, and the solicitude for guest comfort was genuine and on-going. I'm now hoping I can return some day!
I took the Home & Gardens tour during the week of my birthday in August, 2023. This is a FANTASTIC tour and I met so many wonderful people (5 others who came separately from England & Scotland) and 16 others on a Road Scholar trip from all over the U.S.). We got to see many beautiful homes (and castles!) and gardens in Scotland. Sometimes we'd go in a van for the day and the last day we even went by a beautiful, comfortable train to upper Scotland. It is kind of like being a kid in a camp except your own room and bath, great food for all meals (or picnic lunches to take!). I found out last year I am more Scottish than anything else, and I felt so very comfortable in Scotland and all the people I met. So many memories I made and I definitely want to return to Aigas! Sir John and Lady Lucy Lister-Kaye are amazing, professional, welcoming hosts. The rangers (taught there) are also nice and informative! I highly recommend it and NO SINGLE SUPPLEMENT!
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jansjourneys
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jansjourneys
I took the Home & Gardens tour during the week of my birthday in August, 2023. This is a FANTASTIC tour and I met so many wonderful people (5 others who came separately from England & Scotland) and 16 others on a Road Scholar trip from all over the U.S.). We got to see many beautiful homes (and castles!) and gardens in Scotland. Sometimes we'd go in a van for the day and the last day we even went by a beautiful, comfortable train to upper Scotland. It is kind of like being a kid in a camp except your own room and bath, great food for all meals (or picnic lunches to take!). I found out last year I am more Scottish than anything else, and I felt so very comfortable in Scotland and all the people I met. So many memories I made and I definitely want to return to Aigas! Sir John and Lady Lucy Lister-Kaye are amazing, professional, welcoming hosts. The rangers (taught there) are also nice and informative! I highly recommend it and NO SINGLE SUPPLEMENT!
This was the first time we had really done any kind of wildlife watching since we were children, and we were very apprehensive about standing out and coming across as idiots. On the contrary, the rangers were so engaging and so patient in helping us to use binoculars, how to identify different birds and really help to build our confidence and enthusiasm. We were given really helpful tips fo the best time and places to spot the beavers and had some very successful hide visits, also seeing the pine martins and wild cats, as well as a host of red squirrels and a young greater spotted woodpecker who was beautiful The food was exception and whilst we were initially hesitant about communal meals, these quickly became the highlight of our time there and Lady Lucy and Sir John were the perfect hosts.
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Anne Beckett-Allen
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Anne Beckett-Allen
This was the first time we had really done any kind of wildlife watching since we were children, and we were very apprehensive about standing out and coming across as idiots. On the contrary, the rangers were so engaging and so patient in helping us to use binoculars, how to identify different birds and really help to build our confidence and enthusiasm. We were given really helpful tips fo the best time and places to spot the beavers and had some very successful hide visits, also seeing the pine martins and wild cats, as well as a host of red squirrels and a young greater spotted woodpecker who was beautiful The food was exception and whilst we were initially hesitant about communal meals, these quickly became the highlight of our time there and Lady Lucy and Sir John were the perfect hosts.